The idea sparked when Tracy Calogheros, the museum's CEO, attended a Science World event called the Science of Cocktails in Vancouver. The event saw attendance from in their 20s through 40s.
"So I brought the idea back to my team and they all loved it," said Calogheros. "We sounded out people in that age group here and it sounded like it would be a big hit so we thought we'd try it. We wanted to try something to get that age group engaging with us." Read more